Coleslaw sitting in a gray plate on a red and white tablecloth.

BBQ Slaw

Name: BBQ Slaw
Prep time: 30 min
Cook time: 20 min
Yield: 5 cups
Cuisine: Vegetables
Ingredients: 1/4 C + 1 T barbecue sauce; 3 T cup apple cider vinegar; 2 T mayonnaise; 1 T sugar, plus more if desired; One 14-oz bag tri-colored slaw mix (about 5 cups); 1/2 medium red onion, cut into thin slivers

Courtesy of Bull Outdoor Products

Makes: 5 cups
Prep Time: 15 - 30 minutes
Cook Time: 10 - 20 minutes

Ingredients:

1/4 cup + 1 tbsp	Barbecue Sauce (your favorite)
2 T cup	Apple Cider Vinegar
2 tbsp	Mayonnaise
1 tbsp	Sugar, plus more if desired
1 bag (14 oz)	Tri-colored Slaw Mix (about 5 cups)
1/2	Medium Red Onion, cut into thin slivers

Directions:

In a large mixing bowl, whisk together the barbecue sauce, vinegar, mayonnaise, and sugar.
Add the cole slaw and onion slivers then toss to combine.
Refrigerate until ready to use.
Taste and adjust seasoning with salt and pepper, if needed, before serving.

BBQ Slaw

Ingredients:

Directions:

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