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Dessert Recipes for Grilling: Rum Ba Fruit Skewers

Rum Ba Fruit Skewers

Makes: 6 servings
Prep Time: 10 minutes
Cook Time: 10 minutes

 

 

 

Rum Ba Fruit Skewers

Ingredients:

1/2 cup brown sugar
1/4 cup rum
2 teaspoons McCormick® Pure Vanilla Extract
1/2 teaspoon McCormick® Ground Cinnamon
1/2 teaspoon McCormick® Ground Ginger
1/4 teaspoon McCormick® Ground Red Pepper
1 pineapple, peeled, cored, cut into 2x1-inch pieces
4 ripe red or 2 ripe yellow bananas, peeled, cut into 2x1-inch pieces
2 star fruit, cut into 1-inch slices
8-12 skewers

 

Directions:

  1. In a small bowl, stir first 6 ingredients until sugar dissolves. Set aside.
  2. Thread fruit alternately onto double skewers.
  3. Brush with spice mixture.
  4. Let stand 5 minutes.
  5. Grill fruit skewers 10 minutes or until brown, basting with spice mixture and turning occasionally.
    Tip: To prevent pieces of fruit from spinning around as you turn kabobs, thread fruit onto two parallel skewers for each kabob.

Recipe courtesy Allrecipes.com & McCormick® & Company

At Blue Rhino, we love cooking with gas! Look around our website for all things propane, and be sure to enjoy this collection of recipes we have gathered from different sources to make grilling more enjoyable. Folks here are happy to answer any propane questions you have so your grilled meals turn out satisfying and delicious. Find more recipes and grilling tips by following Blue Rhino on Facebook, Twitter, Pinterest and Instagram. And be sure to share your favorite grilled recipes with the Herd—your ideas, tips, and tricks are welcome! Don’t see what you need here? Email us at marketing@bluerhino.com.