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Beef Recipes for Grilling: Espresso-Bourbon Steak with Mashed Sweet Potatoes

Espresso-Bourbon Steak

Makes: 4 servings
Prep Time: 45 minutes
Cook Time: 15 minutes

 

 

 

Espresso-Bourbon Steak with Mashed Sweet Potatoes

Ingredients:

4 beef tenderloin steaks, cut 1 inch thick (about 4 ounces each)
2 to 4 teaspoons coarsely cracked black pepper
Mashed Sweet Potatoes (recipe follows)
Steamed green beans

 

Espresso-Bourbon Sauce:

1⁄4 cup bourbon
1⁄4 cup maple syrup
1⁄4 cup reduced sodium soy sauce
1 tablespoon fresh lemon juice
2 teaspoons instant espresso coffee powder
1/8 teaspoon black pepper

 

Directions:

  1. Combine all sauce ingredients, except pepper, in small saucepan; bring to a boil.
  2. Reduce heat and simmer, uncovered 12 to 15 minutes or until sauce is thickened and reduced by about half, stirring occasionally. Stir in pepper. Keep warm.
  3. Preheat grill to medium.
  4. Prepare Mashed Sweet Potatoes.
  5. Meanwhile press coarsely cracked pepper on both sides of beef steak.
  6. Place steaks on grid and grill uncovered to desired doneness, turning occasionally.
  7. Evenly divide sauce onto 4 plates.
  8. Place steak on top of sauce.
  9. Serve with Mashed Sweet potatoes and green beans.

Mashed Sweet Potatoes:

  1. Place 9 ounces peeled and cubed sweet potatoes and 1 teaspoon salt in large saucepan.
  2. Cover with water; bring to a boil.
  3. Cook 4 to 5 minutes or until potatoes are tender.
  4. Drain.
  5. Combine potatoes, 2 tablespoons butter, 1/8 teaspoon salt and 1/8 teaspoon black pepper.
  6. Beat until mashed and smooth.

At Blue Rhino, we love cooking with gas! Look around our website for all things propane, and be sure to enjoy this collection of recipes we have gathered from different sources to make grilling more enjoyable. Folks here are happy to answer any propane questions you have so your grilled meals turn out satisfying and delicious. Find more recipes and grilling tips by following Blue Rhino on Facebook, Twitter, Pinterest and Instagram. And be sure to share your favorite grilled recipes with the Herd—your ideas, tips, and tricks are welcome! Don’t see what you need here? Email us at marketing@bluerhino.com.

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