Chocolate-Apricot Quesadillas

Name: Chocolate-Apricot Quesadillas
Prep time: 10 min
Cook time: 8 min
Yield: 4 Servings
Cuisine: Appetizers
Ingredients: 4 Flour tortillas; 1 c Shredded mozzarella cheese; 1 c Apricot preserves (or use raspberries, strawberries, etc.); Powdered sugar; Milk chocolate

Makes: 4 servings
Prep Time: 10 minutes
Cook Time: 6 - 8 minutes

Ingredients:

4	Flour Tortillas
1 cup	Shredded Mozzarella Cheese
1 cup	Apricot Preserves (or use raspberries, strawberries, etc.)
Powdered Sugar
Milk Chocolate

Directions:

Grill: Heat a heavy griddle or skillet over medium heat.
Griddle: Heat to medium.
Place a tortilla in the skillet or on a griddle.
Sprinkle 1 tbsp of cheese over half of the tortilla.
Spoon 2 tbsp of the preserves over the cheese.
Sprinkle another tablespoon of cheese over the preserves.
Repeat for all tortillas. Fold each in half and cook over it over medium heat for 3-4 minutes per side or until browned and cheese is melted.
Sprinkle with powdered sugar and drizzle with melted milk chocolate.
Serve.