Grilled Brussels Sprouts

Directions:

1. Preheat grill to medium high.
2. Wash the Brussels Sprouts and discard any damaged leaves.
3. Cut off the tip of the stem and slice each sprout in half.
4. In a large bowl, combine Brussels Sprouts, olive oil, salt and pepper. Coat evenly. 
5. Place Brussels Sprouts on grill.
6. Grill for 4-5 minutes, flip over.
7. Continue grilling for another 4-5 minutes. Do not overcook.
8. Remove and serve.

If you want to add something extra, try sprinkling some grated Parmesan cheese on top.