Flowers are beginning to bloom and the grass is starting to turn green. Spring is in the air, which means it’s time to kick winter to the curb and enjoy warm grilling weather once again! A new season also calls for new recipes. If you’re looking to get back in the grilling groove, check out these great spring-inspired meals that you can make for several months to come.
1. Grilled Peach Salad with Crispy Prosciutto, Feta Cheese and Baby Arugula
Nothing says spring quite like fresh fruit. This Grilled Peach Salad with Crispy Prosciutto, Feta Cheese and Baby Arugula
has all the making of a great spring salad. Grilling your peaches will add an extra bit of sweet and juicy flavor that works to complement the taste of the prosciutto and feta cheese. Try grilling other fruits as well by checking out our fruit-based recipes
2. The Ultimate Breakfast Burger
We’re big fans of winter barbecues, but if you haven’t had the opportunity to fire up the grill during the colder months, chances are you’re craving a juicy, delicious burger, and the Ultimate Breakfast Burger
is just that. Featuring eggs, avocados, and a spicy tomato salsa, this burger will get you out of your grilling funk, and get you excited for warmer weather and more days spent out in your backyard or patio.
3. Grilled Bacon Wrapped Asparagus
Spring often means fresh produce from grocery stores and farmers markets, and asparagus is traditionally in season during the post-winter months. That means this Grilled Bacon Wrapped Asparagus
will be the perfect addition to your next cookout. With just two ingredients, you can create a flavorful side or main dish for you and several others.
4. Beef Steak and Potato Kabobs
This simple Beef Steak and Potato Kabobs
recipe takes only 45 minutes of combined prep and cook time, and is guaranteed to be a hit, especially with any picky eaters out there. Make sure to have a few extra skewers ready in case anyone wants to go back for seconds!
5. Spring Grilled Pizza
With spring in its name, we had to include this Spring Grilled Pizza
recipe on the list. This is a light and airy twist to the traditional pie, but just like any pizza, feel free to spice things up with different toppings to really make it your own.
6. Grilled Panzanella Crostini
Ciabatta bread and an assortment of veggies make up the main ingredients in this Grilled Panzanella Crostini
. This traditional Italian appetizer can make four servings or more based on the amount of slices of ciabatta you have at your disposal.
7. Grilled Nectarine Shortcut Shortcake
Save room for dessert because this Grilled Nectarine Shortcut Shortcake
is a must! Featuring layers of pound cake and delicious nectarines topped off with whipped cream, you’ll be smiling from ear to ear after finishing your plate.
As the seasons change, take this as an opportunity to get back to your grilling roots. These dishes, and all those found on our Blue Rhino recipes page
are here to help you take advantage of the warmer weather to come. So spring into action, and start firing up your grills!