Beef Tenderloin Steaks with Blue Cheese Topping

Directions:

1. Combine topping ingredients in small bowl.
2. Rub beef Tenderloin Steaks with garlic.
3. Preheat grill to medium.
4. Place steaks on the cooking grid; grill for 10 to 16 minutes for medium rare (145°F) to medium (160°F) doneness, turning once.
5. One minute before steaks are done, top evenly with topping.
6. Season with salt; sprinkle with parsley.