Finished open grilled aluminum pouch on a white plate.

Foil Packet Beef and Vegetable Meal

Name: Foil Packet Beef and Vegetable Meal Recipe
Prep time: 15 min
Cook time: 15 min
Yield: 4 Servings
Cuisine: Beef
Ingredients: 6 oz Refrigerated Fully Cooked Beef Pot Roast, shredded; 6 oz Prepared Smoked Beef Sausage; 1 cup Butternut Squash, diced; 1 cup Zucchini or Yellow Squash, sliced into 3/4 inch pieces and halved; 2 ears Sweet Corn, cut in half; 4 tsp Vegetable Oil; 2 tsp All-purpose Seasoning Blend, such as Old Bay; Additional Item:; 4 Heavy-duty Aluminum Foil, 12 x 12 in

Recipe and Photo Courtesy of BeefItsWhatsForDinner.com

Makes: 4 servings
Prep Time: 10 - 20 minutes
Cook Time: 10 - 20 minutes

Ingredients:

Refrigerated Fully Cooked Beef Pot Roast, shredded
Prepared Smoked Beef Sausage
Butternut Squash, diced
Zucchini or Yellow Squash, sliced into 3/4 inch pieces and halved
Sweet Corn, cut in half
Vegetable Oil
All-purpose Seasoning Blend, such as Old Bay

Additional Item:

• 4 Heavy-duty Aluminum Foil, 12 x 12 in

Directions:

Combine beef and vegetables in large bowl. Add oil and seasoning; toss to coat.
Preheat grill to medium heat (approximately 350°F).
Place a square of heavy-duty aluminum foil down on work surface. Add 1/4 of beef and vegetable mixture to center of foil. Fold right and left edges in and roll together to close. Fold top and bottom edges in and roll to close package.
Repeat with remaining mixture for a total of 4 packets.
Grill for 10 to 12 minutes until vegetables are tender.
Remove and serve.