Skip to Content

Mini Cheeseburgers with Chipotle Mayo on a white table.

Mini Cheeseburgers with Chipotle Mayo

Recipe and Photo Courtesy of Kraft Foods

Makes: 12 servings
Prep Time: 10 minutes
Cook Time: 10 minutes

Ingredients:

Ground Beef
Mexican Chorizo
KRAFT Singles, cut in half
KRAFT® Real Mayo Mayonnaise
Chopped Canned Chipotle Peppers in Adobo Sauce
Hawaiian Sweet Rolls, cut horizontally in half

Directions:

Heat grill to medium-high heat.
Mix ground beef and chorizo; shape into 12 (3-inch) patties.
Grill 4 min. on each side or until done (160°F), topping with Singles for the last minute. Meanwhile, mix mayo and peppers.
Fill rolls with burgers and mayo mixture.

For additional Kraft® recipes, visit kraftfoods.com.

More Recipes

Cheesy Sausage and Mushroom Pizza

A variety of pizza recipes can be found here and they are all grilled to perfection with a Blue Rhino fueled grill.

View Recipe

Grilled Steak & Plum Pizzettes

When combining tender steak strips, firm red plums and crumbled bleu cheese you can except a mouthful of flavor. Enjoy this Grilled Steak & Plum Pizzettes recipe.

View Recipe

Tequila-Marinated Steak Burritos

We're putting the fuel in these burritos with our tequila marinade. This Mexican-inspired recipe with grilled Flank Steak will be sure to impress.

View Recipe

Person carrying a fresh Blue Rhino propane tank onto a patio, with a standup propane grill in the background.

Search All Propane Locations

Retailer and male consumer holding a fresh Blue Rhino tank in front of Blue Rhino displays at a store.

Become a Retailer

This website uses cookies to ensure you get the best experience on our website.