Grilled shrimp on wood skewers on white plates

Best Summer Shrimp

Name: Best Summer Shrimp Recipe
Prep time: 20 min
Cook time: 15 min
Yield: 4 Servings
Cuisine: Fan Favorites
Ingredients: 2 lb Uncooked Medium Shrimp, peeled and deveined; 1 pinch Garlic Salt, or to taste; Ground Black Pepper, to taste; 1/4 tsp Cayenne Pepper, or to taste (optional); 1 cup Mayonnaise; 1 Lemon, cut into wedges; Skewers, Metal or bamboo

Courtesy of: Steve E.

Makes: 4 servings
Prep Time: 10 - 30 minutes
Cook Time: 10 - 20 minutes

Ingredients:

Uncooked Medium Shrimp, peeled and deveined
Garlic Salt, or to taste
Cayenne Pepper, or to taste (optional)
Mayonnaise
Lemon, cut into wedges
Ground Black Pepper, to taste
Skewers, Metal or bamboo

Directions:

Soak bamboo skewers in water.
Preheat grill to medium and lightly oil the grate.
Thread shrimp onto skewers.
Season both sides of shrimp with garlic salt and black pepper, cayenne pepper (if desired).
Generously coat both sides of shrimp with mayonnaise.
Place shrimp skewers on the grill.
Grill shrimp until shrimp are bright pink on the outside and opaque on the inside, and the mayonnaise turns golden brown, 5 to 10 minutes on each side.
Remove and serve with lemon wedges.

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