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Home
Grilling
Recipes
Vegetable Recipes
Grilled Pumpkin
Grilled Pumpkin
Makes
4 servings
Prep Time
5 - 10 minutes
Cook Time
5 - 10 minutes
Print Recipe
Ingredients:
Pumpkin
Olive Oil
Fresh Rosemary, chopped
Sea Salt
Directions:
Preheat grill to medium-high.
Clean the pumpkin.
Cut the pumpkins into 3/4 inch slides, remove the "guts."
Brush the pumpkin with olive oil and sprinkle with rosemary and sea salt.
Place the slices on the grill.
Grill for 5 minutes.
Flip, and grill for another 5 minutes.
Grill until you can easily pierce the slices with a fork.
Remove from the grill and serve.
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