Four skewers with steamed rice on black cast-iron with wood plate on a wood table.

Zimbabwean Steak Skewers

Name: Zimbabwean Steak Skewers
Prep time: 2 h 30 min
Cook time: 12 min
Yield: 4 Servings
Cuisine: Operation BBQ Relief
Ingredients: 2 lb Ribeye Steak(s); 4 Skewers (Metal or wood); Marinade:; 1/2 Tbsp Worcestershire sauce; 1/2 Tbsp Ginger Paste; 1/2 Tbsp Minced Garlic; 1/2 Tbsp Hot Sauce; 1 tsp White Vinegar; 1/2 tsp Lemon Juice; 1 Tbsp Operation BBQ Relief® Santa Maria Steak Rub; 1 Tbsp Morton® Season-All Seasoned Salt Blend; 1/2 Tbsp Dash™ Garlic and Herb Seasoning Blend; 1/2 Tbsp Yellow Mustard; 1/4 cup A.1.® Steak Sauce; 3/4 Tbsp Brown Sugar; 1/4 cup Oil (Vegetable or Canola); 1/4 cup Plain Yogurt; 1 cup Rice, steamed; Also Needed:; Basting Brush; Large Bowl; Heat Resistant Gloves; Tongs

Enjoy this recipe inspired by the home of Black Rhinos.

Makes: 4 servings
Prep Time: 2 - 6 hours
Cook Time: 6 - 15 minutes

Ingredients:

2 lb	Ribeye Steak(s)
4	Skewers (Metal or wood)

Marinade:

1/2 tbsp	Worcestershire Sauce
1/2 tbsp	Ginger Paste
1/2 tbsp	Minced Garlic
1/2 tbsp	Hot Sauce
1 tsp	White Vinegar
1/2 tsp	Lemon Juice
1 tbsp	Operation BBQ Relief^® Santa Maria Steak Rub
1 tbsp	Morton^® Season-All Seasoned Salt Blend
1/2 tbsp	Dash™ Garlic and Herb Seasoning Blend
1/2 tbsp	Yellow Mustard
1/4 cup	A.1.^® Steak Sauce
3/4 tbsp	Brown Sugar
1/4 cup	Oil (Vegetable or Canola)
1/4 cup	Plain Yogurt
1 cup	Rice, steamed

Also:
Basting Brush
Large Bowl
Heat Resistant Gloves
Tongs

Directions:

In a large bowl, mix together all the marinade ingredient.
Set bowl aside.
Cut the ribeye steak(s) into 1 inch cubes.
Add the ribeye steak cubes to the mixing bowl and mix well.
Cover the mixing bowl and let marinade in the refrigerator for a minimum of 2 hours.
When ready to grill:
1. If using wooden skewers, soak in water for a minimum of 15 minutes.
2. Preheat grill to medium-high heat.
Remove the marinate from the refrigerator and place the ribeye steaks on the skewers.
Place the skewers on the grill.
Rotate the skewers often so each side of the ribeyes are seared.
Note: If you want added flavor, you can brush some of the marinade on the meat while cooking.
Grill until steak is cooked to your desired doneness.
When steak is done, remove from the grill.
Serve and enjoy.