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Grilled breakfast casserole in a blue dish on a blue table.

Breakfast Sausage Casserole

Makes: 6 servings
Prep Time: 15 - 30 minutes
Cook Time: 50 - 70 minutes

Ingredients:

Sausage Links
Bacon, cooked and chopped
Hash Browns, thawed
Eggs
Shredded Colby Cheese
Yellow Onion, Chopped
Milk
Pepper
Salt

Additional Items:

• Large Bowl
• 9 x 13 inch Metal Pan (can also use disposable pan)
• Skillet
• Non-Stick Spray

Directions:

Preheat grill to 350°F.
Cook sausage links on grill until done.
Remove sausage links and cut into 1 inch pieces.
In a large bowl, combine eggs, salt, pepper and milk.
Once mixed, add 1 cup cheese and 1/2 cup onions.
Spray metal pan with non-stick cooking spray.
Spread hash browns on the bottom of the pan.
Place sausage links and bacon on top of of the hash browns.
Place egg mixture over the sausage and hash browns.
Top with the remaining cheese.
Place pan on the cooking grids.
Grill for 45 minutes, until the middle is firm.
Remove from the grill.
Serve and enjoy!

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